Jardalu

Description

Jardalu Mangoes – The Aromatic Heirloom from Bihar’s Bhagalpur! [GI-Tagged]

Fragrant. Golden. Elegantly sweet.
Jardalu mangoes are Bihar’s best-kept secret — grown exclusively in the Bhagalpur region and revered for their intoxicating aroma and distinctively thin, papery skin. Unlike the heavyweights of the mango world, Jardalu is a delicate delight, with a tangy-sweet flavor that dances on the palate and a texture so buttery it practically melts on contact.

These aren’t your everyday mangoes — they’re history, heritage, and heaven in every bite.

Shelf Life & Storage: Naturally ripened, they last 5–6 days at room temperature. Refrigerate only when fully ripe to preserve flavor.

Nutritional Benefits: Loaded with antioxidants, vitamin C, and beta-carotene — ideal for immunity boosts and youthful skin.

Best Enjoyed: Eaten as-is for the full aromatic experience, or sliced over chilled rabri for a dessert fit for Nawabs.